Located in the heart of downtown Los Gatos, Wine Cellar Restaurant offers an intimate and sophisticated dining experience perfect for wine lovers and food enthusiasts alike. Their carefully curated menu pairs gourmet dishes with an extensive selection of fine wines from around the world, creating unforgettable flavor combinations. From fresh, locally-sourced ingredients to expertly prepared entrees, every meal is crafted to delight your senses. Whether you’re celebrating a special occasion, enjoying a romantic dinner, or hosting a private event, Wine Cellar Restaurant in Los Gatos is the ultimate destination for exceptional cuisine, award-winning wines, and a warm, inviting atmosphere.
wine cellar restaurant
near monte sereno
charlene's favorites
50 university avenue
los gatos, ca 95030
Manresa Bread in Los Gatos is a beloved neighborhood bakery renowned for its artisanal breads and pastries crafted with exceptional quality and technique. Founded by Avery Ruzicka, a 2020 James Beard finalist, the bakery emerged from the acclaimed Manresa restaurant and has become a staple in the South Bay's culinary scene. Whether you're a local resident or visiting the area, Manresa Bread offers an exceptional bakery experience that combines tradition, innovation, and community. With its dedication to quality and craftsmanship, it's a must-visit destination for bread and pastry enthusiasts.
manresa bread
40 n santa cruz avenue
los gatos, ca 95030
Experience authentic Hellenic cuisine at Dio Deka, located in the heart of historic downtown Los Gatos. Set within the Tuscan-style villa of Hotel Los Gatos, this contemporary Greek restaurant offers a swanky yet warm atmosphere. Dio Deka’s menu celebrates the flavors of the Mediterranean, combining traditional Greek recipes with modern culinary creativity. Using the finest quality ingredients, the restaurant features locally grown, seasonal produce, USDA Premium beef, organic pork, and free-range chicken, enhanced by artisan Greek products like cheeses, olive oil, oregano, and thyme-scented honey. From flavorful appetizers to innovative entrees, every dish reflects Dio Deka’s commitment to authentic Greek cuisine, exceptional hospitality, and unforgettable dining experiences.
