Valley Goat in Sunnyvale is the new seasonal restaurant from James Beard Award-winning Chef Stephanie Izard and the Boka Restaurant Group, located at Treehouse Hotel Silicon Valley. Their menu emphasizes fresh, Northern California ingredients, with shareable globally inspired dishes—think goat empanadas, roasted oysters, sticky pork shank, and inventive small plates. Valley Goat features a lively bar program, wine list, and seasonal cocktails and low-ABV offerings, ideal for everything from brunch to evening dining. With a lush, plant-filled interior, expansive outdoor patio, and warm, welcoming atmosphere, it’s a perfect spot for culinary exploration in Silicon Valley.
Paris Baguette in Sunnyvale offers a delightful fusion of French and Korean-inspired baked goods, making it a must-visit for pastry enthusiasts. This bakery café serves freshly baked pastries, cakes, and breads, complemented by Lavazza coffee and specialty beverages. Popular items include the Spider Mochi Donut, Hash Brown Bread with Ham & Cheese, and a variety of cakes and tarts. With its inviting atmosphere and convenient location, Paris Baguette Sunnyvale is perfect for a quick breakfast, a leisurely brunch, or a sweet afternoon treat.
The Don's Deli is a local favorite known for its hearty sandwiches and fresh ingredients. Their menu features a variety of options, including the popular Tri-Tip French Dip and the Dirty Bird sandwich, both praised for their generous portions and flavorful combinations. Vegetarian choices like the Tree Hugger and The Medi sandwiches cater to diverse dietary preferences. With a commitment to quality and customer satisfaction, The Don's Deli offers a satisfying dining experience for all.